| 摘要 |
<p>Instant powdered green tea reduced in a bitter taste and astringent taste by adjusting the pH with citric acid, sodium citrate and vitamin C and mixing cyclodextrin, sugars and flavors is provided, which has excellent tea color at low pH and high preference. The instant powdered green tea comprises: 1 to 10 parts by weight of green tea powder; 1 to 3 parts by weight of an acidulant mixture; 0.1 to 10 parts by weight of cyclodextrin, 75 to 95 parts by weight of sugars and 0.5 to 7 parts by weight of flavors. The acidulant mixture contains citric acid, sodium citrate and vitamin C in a weight ratio of 1:0.1 to 0.3:1 to 3. The cyclodextrin contains one or more components selected from alpha-cyclodextrin, beta-cyclodextrin and gamma-cyclodextrin. The green tea powder comprises green tea extract powder and green tea fine powder alone or a mixture thereof. The sugars are one or more components selected from the group consisting of refined sugar, fructose, maltose, lactose and glucose.</p> |
