发明名称 SUCROSE INVERSION PROCESS
摘要 A method of inverting sucrose, including (i) determining an initial solids concentration of an aqueous sucrose solution, an initial bed volume of a sucrose inversion resin system, a minimum target inversion percentage, a maximum target inversion percentage, a target maximum hydroxymethylfuran (HMF) concentration, a minimum target pH, or a maximum target pH; (ii) contacting the sucrose inversion resin system with the aqueous sucrose solution under conditions of aqueous solution flow rate and aqueous solution temperature to produce an inverted sucrose solution having an inversion percentage, an HMF concentration, and a pH; (iii) observing an instantaneous inversion percentage, an instantaneous HMF concentration, or an instantaneous pH of the inverted sucrose solution; and, if appropriate; (iv) changing at least one of the aqueous solution flow rate or the aqueous solution temperature to yield a product having a desired inversion percentage, HMF concentration, and/or pH. An apparatus capable of performing the method.
申请公布号 US2012138048(A1) 申请公布日期 2012.06.07
申请号 US201113316278 申请日期 2011.12.09
申请人 JANSEN ROBERT;KERR JOHN;BAIADA ANTHONY;EUROPEAN SUGAR HOLDINGS S.A.R.L. 发明人 JANSEN ROBERT;KERR JOHN;BAIADA ANTHONY
分类号 C13B20/14;C13B99/00;C13B35/06 主分类号 C13B20/14
代理机构 代理人
主权项
地址