| 摘要 |
PURPOSE: A method for manufacturing tea spoons based on bamboo is provided to prevent the cracking phenomenon of the bamboo and to improve workability of the tea spoons by using the root part of the bamboo as a handle. CONSTITUTION: A bamboo is prepared and is separated into a root part(10) and a stem part(20). According to the length of a forming tea spoon, the root part and the stem part of the bamboo are cut and processed. The upper half part of the processed stem part is cut to form an opened side(21). The opened side is processed to be in the same horizontal side of the root part. An inner groove(22) is formed at the interface of the root part and the stem part in order to receive a part of green tea powder if the tea spoon scoops and lifts the green tea powder. A decorative side(23) is formed on the upper side of the tea spoon.
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