发明名称 AERATED CHOCOLATE COMPOSITION AND PREPARATION THEREOF
摘要 <p>This invention relates to aerated chocolate composition having an overrun of between 20% and 100%, wherein the aerated chocolate composition contains 1-10%, more preferably 1-5% w/w, of at least one sorbitan ester having a melting temperature of above 15°C, preferably above 25°C, more preferably above 35°C.</p>
申请公布号 WO2012055744(A1) 申请公布日期 2012.05.03
申请号 WO2011EP68302 申请日期 2011.10.20
申请人 UNILEVER PLC;UNILEVER N.V.;HINDUSTAN UNILEVER LIMITED;WILLIAMS, ANDREA;XU, QINGGUO;ZHU, SHIPPING 发明人 WILLIAMS, ANDREA;XU, QINGGUO;ZHU, SHIPPING
分类号 A23G1/36;A23G1/32;A23G1/52 主分类号 A23G1/36
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