发明名称 |
AERATED CHOCOLATE COMPOSITION AND PREPARATION THEREOF |
摘要 |
<p>This invention relates to aerated chocolate composition having an overrun of between 20% and 100%, wherein the aerated chocolate composition contains 1-10%, more preferably 1-5% w/w, of at least one sorbitan ester having a melting temperature of above 15°C, preferably above 25°C, more preferably above 35°C.</p> |
申请公布号 |
WO2012055744(A1) |
申请公布日期 |
2012.05.03 |
申请号 |
WO2011EP68302 |
申请日期 |
2011.10.20 |
申请人 |
UNILEVER PLC;UNILEVER N.V.;HINDUSTAN UNILEVER LIMITED;WILLIAMS, ANDREA;XU, QINGGUO;ZHU, SHIPPING |
发明人 |
WILLIAMS, ANDREA;XU, QINGGUO;ZHU, SHIPPING |
分类号 |
A23G1/36;A23G1/32;A23G1/52 |
主分类号 |
A23G1/36 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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