| 摘要 |
FIELD: food industry. ^ SUBSTANCE: invention relates to food industry, in particular, to production of cedar milk, a multifunctional preventive food product. The method envisages milling unpeeled cedar nuts and unpeeled walnuts in water, emulsification, extraction with water at a ratio of raw material to water being 1: (3 -10). Then one performs heterogeneous structure stabilisation by bactericidal treatment under pressure in high-temperature mode. Then one performs repeated milling and homogenisation by mechanical cavitational treatment. ^ EFFECT: invention allows to produce a multifunctional preventive food product in the form of a stable heterogeneous magma (emulsion, suspension) enriched with biologically active substances, with improved taste properties and extended storage life. ^ 2 ex |
