Method for operating display device for use with touch screen for cooking equipment, involves providing multiple cooking goods-processing zones in cooking area, such as cooking chamber or pan inner side

摘要

The method involves providing multiple cooking goods-processing zones in a cooking area, such as a cooking chamber or a pan inner side, an input device, a food processing device, a control and regulating device. The selected food type is displayed over the input device, where the selected processing zones are displayed over the input device. An independent claim is also included for cooking equipment with a treatment zone or a cooking program which is touched, particularly by touching a brush or a duplicate pass through a drag-and-drop procedure.