| 摘要 |
System and method for processing of food items, in particular fish 10, involving at least two processing stations 2, 4 such as for example gutting or filleting machines for processing of fish 10. The system comprises measuring or detecting means 20, 22 for determining or estimating a length dimension L and weight or a value corresponding to the weight W of each item. Further, the system comprises means for delivering a food item, e.g. a fish 10, to a selected processing station 2, 4 e.g. a gutting machine or a filleting machine, in dependence on a condition factor K based on said determined or estimated values for the length dimension L and weight or a value corresponding to the weight W of the item. A selected processing station may be a manual processing station 4. |
