发明名称 |
Enhancer of proliferation of lactic acid bacterium, and agent for improvement in survivability of lactic acid bacterium |
摘要 |
A dead cell of a lactic acid bacterium or a culture containing the dead cell of a lactic acid bacterium is added to the dairy products such as yogurt, cheese, milk beverage or the like in an amount of 0.001 wt % or more in dry weight of the dead cell, therefore, it is possible to enhance the growth of a lactic acid bacterium, to shorten the time required for fermentation, and to improve the viability of a lactic acid bacterium during storage over a long period, without affecting the flavor or production cost of the dairy product. |
申请公布号 |
US8158403(B2) |
申请公布日期 |
2012.04.17 |
申请号 |
US20070306975 |
申请日期 |
2007.06.26 |
申请人 |
MIURA MARI;SETO YASUYUKI;WATANABE MASAYUKI;YOSHIOKA TOSHIMITSU;MEGMILK SNOW BRAND CO., LTD. |
发明人 |
MIURA MARI;SETO YASUYUKI;WATANABE MASAYUKI;YOSHIOKA TOSHIMITSU |
分类号 |
A23C9/12;C12N1/20;C12N1/38 |
主分类号 |
A23C9/12 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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