| 摘要 |
The present invention refers to a steam-baking oven comprising a baking chamber (3), heating means (10) to heat the air in the baking chamber (3), means (5, 8) for the combined production of steam connected to a water supply (6) controlled by shut-off means; the means (5, 8) for the combined production of steam include a steam generator (5) and a pipe (8) for spraying water onto the heating means (10); also foreseen are control means (11) controlled by means for detecting the percentage of humidity in the baking chamber (3) and suitable for controlling the combined operation of the means (5, 8) for the combined production of steam through the actuation of the shut-off means according to a first parameter PX1 and a second parameter PX2 preset so as to maintain the steam quality substantially constant with respect to a predefined value; the oven includes a control interface (12) operatively connected to control means (11) and comprising a control device (13) for selectively varying the steam quality with respect to the predefined value through the variation of the second parameter PX2, which controls the actuation of the shut-off means and corresponds to the duration of water inflow from the water supply (6) toward the means for the combined steam production (5, 8). |
