| 发明名称 |
METHOD FOR DETERMINATION OF CONTENT OF ELASTIN IN MEAT OF SLAUGHTERED ANIMALS |
| 摘要 |
A method for determination of content of elastin in meat of slaughtered animals through separation of chemically resistant elastin from other meat components as result of milling a meat batch weight, with homogenization with distillated water and gradual treatment with ethyl alcohol, acetone, hydrochloric acid with use of water dome and drying cabinet. |
| 申请公布号 |
UA68834(U) |
申请公布日期 |
2012.04.10 |
| 申请号 |
UA20110012077U |
申请日期 |
2011.10.14 |
| 申请人 |
BOHATKO NADIA MYKHAILIVNA;DZHMIL VOLODYMYR IVANOVYCH;MARCHENKO MAKSYM VOLODYMYROVYCH;SCHUREVYCH HRYHORII PANASOVYCH;BOHATKO LEONID MECHYSLAVOVYCH |
发明人 |
BOHATKO NADIA MYKHAILIVNA;DZHMIL VOLODYMYR IVANOVYCH;MARCHENKO MAKSYM VOLODYMYROVYCH;SCHUREVYCH HRYHORII PANASOVYCH;BOHATKO LEONID MECHYSLAVOVYCH |
| 分类号 |
G01N33/12 |
主分类号 |
G01N33/12 |
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