INSULIN CRYSTAL MICROSPHERE, SUSPENSION AND PREPARATION METHOD THEREOF
摘要
<p>An insulin crystal microsphere, suspension and preparation method thereof are disclosed. The insulin crystal microsphere is prepared by method of balling and crystallizing in liquid, which utilizes the isoelectric point of insulin. The insulin crystal microsphere has an average diameter of 1-10µm. The insulin crystal microsphere suspension is formed by suspending the freeze-dried insulin crystal microsphere in protective agents such as PEG and phospholipids etc.</p>
申请公布号
WO2012034360(A1)
申请公布日期
2012.03.22
申请号
WO2011CN01560
申请日期
2011.09.14
申请人
INSTITUTE OF BIOPHYSICS, CHINESE ACADEMY OF SCIENCES;YABAO PHARMACEUTICAL CO., LTD. BEIJING;LIANG, WEI;REN, WUXIAN;WEI, XIULI;YU, YUHONG;YU, JIBING;XU, ZHENJIANG
