发明名称 |
METHOD FOR PREVENTING OFF-ODOR PRODUCTION IN IRRADIATED RAW GROUND BEEF USING GARLIC OR ONION |
摘要 |
PURPOSE: A bad smell removal method of raw ground beef irradiated with radiation using garlic or onion is provided to effectively prevent the oxidation of the beef. CONSTITUTION: A bad smell removal method of raw ground beef comprises the following steps: inserting garlic, onion, or a mixture thereof to raw ground beef; and storing the mixture for 8-15 hours at 4 deg C before irradiating the mixture with radiation. The mixture contains less than 0.1wt% of garlic and more than 0.5wt% of onion. |
申请公布号 |
KR20120025116(A) |
申请公布日期 |
2012.03.15 |
申请号 |
KR20100087301 |
申请日期 |
2010.09.07 |
申请人 |
SNU R&DB FOUNDATION |
发明人 |
AHN, DONG UK;NAM, KI CHANG;YANG, HAN SUL;LEE, EUN JOO;PAIK, HYUN DONG |
分类号 |
A23L13/00;A23L5/20 |
主分类号 |
A23L13/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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