| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a soft candy containing dried fruit flesh, making use of the flavor of fruit flesh, and enabling the person eating to enjoy novel flavors inherent in the fruit flesh, in particular, to enjoy novel flavor/taste of the fruit presenting sensation of richness of as though the sensation of fruit juice gushes out and at the same time, the dried fruit entirely has turned into a soft candy, in using fruit flesh derived from fruit, imparting filling palate feeling specific to the soft candy, prevented from adhesion to production lines, having moderate shape retention and formability (so-called mechanical aptitude) with favorable continuous productivity, and to provide a method for producing the same. <P>SOLUTION: The soft candy is obtained by adding pregelatinized starch into soft candy dough, consisting mainly of dried fruit flesh. <P>COPYRIGHT: (C)2012,JPO&INPIT |
