| 摘要 |
<p>The subject of the invention is antioxidative and antimicrobiological protection of milk and dairy products by using extracts from labiateae family plants and their synergistic mixtures. The oil soluble extract of labiateae family plants contains up to 100 wt. % carnosolic acid. The water soluble extract of rosemary contains up to 100 wt. % rosemary acid. The oil soluble extract of labiateae and/or water soluble extract of labiateae or a mixture of labiateae extract and additives (other plant extracts with antioxidative and/or antimicrobiological activity, emulsifiers for applications in food as well as other antioxidants approved in food), which are acting synergistically with the labiateae extract, are added to milk and dairy products in the total active ingredient concentration of minimum 1 mg/kg.</p> |
