| 摘要 |
FIELD: food industry. ^ SUBSTANCE: invention is related to food industry and may be used for kissel production. The mixture for kissel production contains a paste-forming additive represented by medium rye flour dextrinised at a temperature of 115-120C during 23-27 min, a powder-like natural flavouring component represented by carrot powder, citric acid and sugar, the components ratio being as follows (wt %): medium rye flour - 19.2-20.4, carrot powder - 13.4-14.6, citric acid - 0.5-0.6, sugar - balance. ^ EFFECT: product consistence, colour, taste and odour are improved and remain invariable during storage. ^ 3 tbl |
