| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide an acidic oil-in-water type emulsion food having improved freezing resistance. <P>SOLUTION: The acidic oil-in-water type emulsion food contains heat-soluble gummy particles in the undissolved states and oil drops dispersed in the water phase of the acidic oil-in-water type emulsion food. The average particle diameter of the gummy particles is 15-200 μm; the average particle diameter of the oil drops is 1-20 μm, and the ratio of the average particle diameter of the oil drops to the average particle diameter of the gummy particles is (1-70)/100. <P>COPYRIGHT: (C)2012,JPO&INPIT |
