APPARATUS AND METHODS FOR WRAPPING FOOD PRODUCTS

摘要

Apparatus and methods are provided for forming a sealed package about a food product, such as a confectionary including a bonbon. A sheet of film having a pre-applied adhesive is wrapped around the food product. The adhesive is positioned on the film so that a fin seal is formed between leading and trailing edge portions of the film in the course of forming a tube about the food product. Adhesive is also positioned on the film so that during the twisting of the open ends of the tube to enclose the food product a seal is formed at each end.