发明名称 |
METHOD FOR PRODUCTION OF PROTEIN FROM FLAX SEEDS CAKE |
摘要 |
FIELD: food industry. ^ SUBSTANCE: invention relates to food industry. The raw material is milled, water-soluble non-protein mucilaginous substances are removed by way of cake treatment with acidated water solution with pH = 3.5-4.0 at a ratio of 1:15 during 0.5-1 hours. The mucilaginous solution is separated from the cake. The cake is washed with water to remove mucilaginous remains. Rinse water is separated from the cake. One extracts protein from non-mucilaginous flax seeds cake with a 0.5-0.8 M sodium chloride solution in an alkaline medium with pH = 9-10 at a temperature of 20-40C during 1-3 hours. One separates the protein extract from the insoluble sediment. Protein is sedimented from the extract with an acid. Sedimented protein is separated, washed and dried. ^ EFFECT: invention allows to produce a product having enhanced food and biological value. ^ 3 dwg, 6 tbl, 3 ex |
申请公布号 |
RU2437552(C1) |
申请公布日期 |
2011.12.27 |
申请号 |
RU20100128645 |
申请日期 |
2010.07.09 |
申请人 |
GOSUDARSTVENNOE NAUCHNOE UCHREZHDENIE VSEROSSIJSKIJ NAUCHNO-ISSLEDOVATEL'SKIJ INSTITUT MEKHANIZATSII L'NOVODSTVA ROSSIJSKOJ AKADEMII SEL'SKOKHOZJAJSTVENNYKH NAUK (GNU VNIIML ROSSEL'KHOZAKADEMII) |
发明人 |
MINEVICH IRINA EHDUARDOVNA;OSIPOVA LIDIJA LEONIDOVNA;ZUBTSOV VALERIJ ALEKSANDROVICH |
分类号 |
A23J1/14 |
主分类号 |
A23J1/14 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|