| 发明名称 |
METHOD FOR MAKING CHICKEN LIVER PASTE SNIDANKOVYI (BREAKFAST) |
| 摘要 |
A method for making chicken liver paste relates to food industry. The technical result of the utility model consists in diversifying products of the prebiotic action for using thereof in functional nutrition, and also in realizing in food industry and at the enterprises of catering trade. |
| 申请公布号 |
UA65411(U) |
申请公布日期 |
2011.12.12 |
| 申请号 |
UA20110004421U |
申请日期 |
2011.04.11 |
| 申请人 |
MYKHAILO TUHAN-BARANOVSKYI DONETSK NATIONAL UNIVERSITY OF ECONOMY AND COMMERCE |
发明人 |
SHUBIN OLEKSANDR OLEKSANDROVYCH;KORSHUNOVA HANNA FEDORIVNA;STIBOROVSKYI SERHII EDUARDOVYCH;ILDIROVA SVITLANA KLYMENTIVNA;LEVIT IRYNA BORYSIVNA;OSMANOVA YULIA VIKTORIVNA;AFENCHENKO DMYTRO SERHIIOVYCH |
| 分类号 |
A23L13/20 |
主分类号 |
A23L13/20 |
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