| 摘要 |
PURPOSE: A producing method of bread including candied lotus root chips is provided to add the candied lotus root chips in between first and second fermenting processes of the bread. CONSTITUTION: A producing method of bread including candied lotus root chips comprises the following steps: finely slicing lotus roots, and producing the candied lotus root chips; preparing bread dough; firstly fermenting the bread dough; adding 100-300 parts of obtained candied lotus root chips by weight into 1,000 parts of fermented bread dough by weight, and molding the bread dough; second fermenting the bread dough including the candied lotus root chips; and baking the bread dough before spreading glaze on the surface of the baked bread.
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