发明名称 METHOD FOR PRODUCING HEAT STERILIZED FOOD
摘要 PROBLEM TO BE SOLVED: To provide a method for effectively producing heat sterilized food represented by retort food, shortening a production time and relieving labor of a worker.SOLUTION: This method for producing the heat sterilized food includes mixing and heating oil and fat, a starch-based material, seasoning and water to make liquid food, and filling and sealing the liquid food in a container followed by heat sterilizing. In more details, the method for producing the heat sterilized food includes a base mixture preparing process of mixing and heating oil and fat of ≥35°C melting point, a starch-based material, and part of seasoning to make a molten base mixture, and cooling the melting base mixture to temperature lower than the molten point of oil and fat so as to prepare a solid base mixture, a liquid food producing process of mixing and heating the base mixture prepared in the base mixture preparing process, the remaining part of seasoning, and water to make liquid food, and a heat sterilizing process of filling and sealing the liquid food in a container followed by heat sterilizing.
申请公布号 JP2011211934(A) 申请公布日期 2011.10.27
申请号 JP20100081574 申请日期 2010.03.31
申请人 HOUSE FOODS CORP 发明人 SONOBE KAZUNORI;MURAYAMA YUJI;HIRAISHI MANABU;YAMADA SHOHEI;KOBAYASHI MASAO
分类号 A23L3/00;A23L35/00 主分类号 A23L3/00
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