PROCESS FOR PREPARATION OF A GELATINOUS FOOD PRODUCT CONTAINING ALCOHOL

摘要

A ready to eat gelatin containing alcohol that may be stored on a shelf indefinitely without refrigeration is made possible by the preparation of an at least partially hydrated gelatin blend and mixing spirits with the gelatin blend. Additional ingredients in either liquid or dry form may be added at the time the spirits are added. The solution is immediately dispensed -into containers and sealed to prevent the alcohol from evaporating. The mixture is flash cooled in the container to form a gelatin having an indefinite shelf life without refrigeration.