SYSTEM AND METHOD FOR FOOD PRODUCT ASSEMBLY

摘要

A method of making a food product includes forming a first food component; providing a filling to the first food component; forming a second food component and providing the second food component on the first food component and the filling wherein the first food component is in contact with the second food component at least about their respective peripheries; sealing the first and second food components and the filling within a packaging and applying a vacuum to the packaging; cooking the first and second food components and the filling within the packaging to bond the first and second food components together.