| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a method for producing boiled-dried fish extract comprising re-extracting extract from oil-and-fat components as by-products generated in a process for producing extract derived from dried fish, marine products and the like, particularly in alcohol extraction, without discarding the oil-and-fat components. <P>SOLUTION: The method for producing boiled-dried fish extract comprises eliminating the lower layer part of a two-layer structured composition obtained by adding 1-3 pts.vol. of 20-40% (v/v) hydrous alcohol, and powdery cellulose to 1 pt.vol. of boiled-dried fish oil, stirring the mixture and leaving the mixture at rest for a prescribed period of time, so as to obtain boiled-dried fish extract richly having flavor specific to boiled-dried fish and also containing an amino acid in a high concentration. <P>COPYRIGHT: (C)2011,JPO&INPIT |
