| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a non-alcoholic wine that does not need a large-scale expensive apparatus such as a distillation apparatus, a reverse osmosis membrane apparatus, etc., uses a water extract of green tea as a main raw material and is produced by adding a fruit juice of grape, peach, kiwi, melon, etc., to the water extract. <P>SOLUTION: (1) The non-alcoholic wine includes using an extract of green tea as a main raw material and adding 5-50 pts.wt. of a fruit juice of grape, peach, kiwi, melon, etc., to 100 pts.wt. of the extract. (2) The non-alcoholic wine includes using a water extract of green tea as a main raw material. <P>COPYRIGHT: (C)2011,JPO&INPIT |
