THE PRODUCING PROCESS OF FUNCTIONAL AND FERMENTED MATERIAL CONTAINING TAURINE AND GABA BY FERMENTATION WITH OYSTER

摘要

PURPOSE: A functional fermentation material containing a large amount of natural GABA and a method for preparing the same are provided to remove fishy smell and to ensure antioxidation and anti-hypertension. CONSTITUTION: A functional fermentation material contains a large amount of taurine, natural GABA, low molecular oligosaccharide, and mineral. The fermentation material contains oyster and seaweeds. The oyster is a raw oyster, hydrolysate, or extract concentrate of oyster. The seaweeds are Laminaria japonica, brown seaweed, brown seaweed stem, gelidium amansii, green laver, gracilaria, capsosiphon, or mixture thereof. The fermentation material has antioxidative activity of high DPPH radical removal ability and superoxide radical removal ability.