A COMPOSITION FOR MANUFACTURING PRESERVED FLOWER WITH LONG LASTING FRAGRANCE AND METHOD FOR PRESERVED FLOWER USING THE SAME

摘要

PURPOSE: A composition for manufacturing preserved flowers is provided to ensure strong fragrance and long term fragrance persistence. CONSTITUTION: A method for manufacturing preserved flowers with an excellent fragrance-lasting property comprises: a step of immersing flowers in ethanol for 24-60 hours to dehydrating; a step of immersing the flowers in a mixture containing 100 volume parts of monovalent low alcohol, 5-10 volume parts of glycerin, 10-50 volume parts of polyether diol compounds, 5-30 volume parts of cyclomethicone, 5-15 volume parts of emulsifier, 2-5 volume parts of perfume, and 0.5-1 volume parts of surfactant for 24-48 hours; and a step of drying the flower at 20~24°C and under 30-60% of relative humidity for 3-7 days.