HEAT-RESISTANT ACIDOPHILIC BACTERIUM PROLIFERATION INHIBITOR, METHOD FOR INHIBITING HEAT-RESISTANT ACIDOPHILIC BACTERIUM PROLIFERATION, AND PACKED ACIDIC FOOD OR DRINK PRODUCTION METHOD

摘要

PROBLEM TO BE SOLVED: To provide a heat-resistant acidophilic bacterium proliferation inhibitor which exhibits a heat-resistant acidophilic bacterium proliferation-inhibiting action, to provide a method for inhibiting heat-resistant acidophilic bacterium proliferation, and to provide a packed acidic food or drink production method.

SOLUTION: The heat-resistant acidophilic bacterium proliferation inhibitor is characterized by including a Macaranga tanarius extract as an active ingredient to inhibit the proliferation of heat-resistant acidophilic bacteria especially included in the genus Alicyclobacillus.

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