| 摘要 |
FIELD: alcoholic beverage industry. SUBSTANCE: for preparing 1000 dal of vodka the following ingredients are used in ratio, l: Ist discharging of 60% strength of trepang aqueous-alcoholic infusion, 0.4-0.5; tormentil aromatic alcohol, 4.5-5.5; 65.8-% sugar syrup, 20-25; lactic acid, 0.9-1.2; aqueous-alcoholic liquid, the balance. EFFECT: broadened assortment of vodkas; improved organoleptical properties. 2 tbl, 3 ex
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