EXTRACT HAVING PROTEASE ACTIVITY

摘要

The present invention discloses a composition comprising a proteinaceous extract of Streblus asper having substantially protease activity that degrades proteins by hydrolysis of peptide bonds. The proteinaceous extract of Streblus asper according to the present invention is suitable for use a as a meat quality-improving agent and a milk coagulant in food processing industries, as well as an additive in the manufacture of detergents.