A method of brewing a beer comprising contacting a mash during lautering, and/or a wort after lautering but before wort boiling, with a thermostable protease.
申请公布号
WO2010094773(A3)
申请公布日期
2010.10.28
申请号
WO2010EP52142
申请日期
2010.02.19
申请人
NOVOZYMES A/S;KREISZ, STEFAN;HELDT-HANSEN, HANS PETER;OESTERGAARD, PETER RAHBEK;FREDERIKSEN, ANNE METTE;BAEKGAARD, LONE
发明人
KREISZ, STEFAN;HELDT-HANSEN, HANS PETER;OESTERGAARD, PETER RAHBEK;FREDERIKSEN, ANNE METTE;BAEKGAARD, LONE
