发明名称 METHOD FOR PRODUCING CONFECTIONERY AND APPARATUS THEREFOR
摘要 <P>PROBLEM TO BE SOLVED: To provide a method and an apparatus for producing foam-containing confectionery infiltrated with pervious food material, which can make the quality of the confectionery high and equivalent to that of the conventional one and, at the same time, the production efficiency of the confectionery higher than that of the conventional one. Ž<P>SOLUTION: In a method and an apparatus for producing confectionery of rice confectionery material 2 infiltrated with pervious food material, first, while only rice confectionery material 2 is being degassed under the reduced pressure P1 (0.05 Mpa<P1≤0.1013 Mpa), the degassed rice confectionery material is immersed in the liquid pervious food material and then the rice confectionery material is infiltrated with the pervious food material by injecting air, N<SB>2</SB>, CO<SB>2</SB>or the mixture of any of these gases into the vacuum permeation apparatus 5 for making the pressure condition P2 (0.1 Mpa<P2≤0.5 Mpa). Ž<P>COPYRIGHT: (C)2010,JPO&INPIT Ž
申请公布号 JP2010154840(A) 申请公布日期 2010.07.15
申请号 JP20090048889 申请日期 2009.03.03
申请人 TANIZAWA KAKI KOGYO KK 发明人 KATO MASAHIRO
分类号 A21D13/00 主分类号 A21D13/00
代理机构 代理人
主权项
地址