| 摘要 |
Nutritional complex comprises Spirulina; yeast or its extract; citric acid or any natural acidifying food product; fruits comprising mango, pineapple, banana, corrossol, red fruit from strawberry, cherry, raspberry, blackcurrant and blackberry; and vegetables containing green leafy vegetables comprising spinach green beans, peas, chickpeas, other vegetables, seaweed, beet red, carrots, retted cassava, rice, millet, Sorghum. |
