| 摘要 |
The invention relates to a method for obtaining an edible stirring instrument and an instrument obtainable by means of said method, which comprises configuring a body (1) of elongated configuration and reduced size from an edible food product dough, subjecting it to the action of heat until said body (1) has lost sufficient moisture to reach an optimal degree of cooking, and putting a sweetening and/or flavoring product (4) in said body (1), thereby achieving a tool which allows stirring beverages, such as coffee for example, and the subsequent consumption thereof by the user.
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