METHOD FOR THE PRODUCTION OF POTATO CHIPS

摘要

Disclosed is a method for producing potato chips, in which the potatoes are washed, are sliced, are then processed to potato chips at an elevated temperature and pressure in a gas, and are then cooled. Said method is characterized in that the pressure and the temperature are maintained at such values during the processing step and the cooling process that the temperature remains below the boiling point of water at the respectively prevailing pressure.