发明名称 |
Porphyrin containing lactic acid bacterial cells and use thereof |
摘要 |
Culturally modified lactic acid bacterial cells containing a porphyrin compound and their use in a novel method of reducing the oxygen content in a food and feed product or starting material is provided and means of improving the shelf life and/or quality of such products by using the culturally modified bacterial cells. Such culturally modified cells are useful in the manufacturing of a food and a feed product and for the manufacturing of metabolites produced by modified cells. |
申请公布号 |
EP1767103(A3) |
申请公布日期 |
2010.03.03 |
申请号 |
EP20060122674 |
申请日期 |
2001.01.18 |
申请人 |
CHR. HANSEN A/S |
发明人 |
GEPPEL, ASGER;KRINGELUM, BOERGE WINDEL;HANSEN, KEN FLEMMING;IVERSEN, STIG LYKKE;HENRIKSEN, CLAUS MAXEL |
分类号 |
A23L3/3571;A23L29/00;C12N1/04;C12N1/20;C12P21/04 |
主分类号 |
A23L3/3571 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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