| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide perilla-flavored food making the best use of natural, fresh and cool feeling of perilla while using processed perilla. <P>SOLUTION: The perilla-flavored food contains the processed perilla and processed basil at 0.02-2 pts.mass times the processed perilla. <P>COPYRIGHT: (C)2010,JPO&INPIT |
