METHODS AND COMPOSITIONS FOR DETERMINING CHOLESTEROL-REDUCING PROPERTIES OF COMPOUNDS
摘要
The present invention relates to compositions and methods for detecting the ability of a food substance, nutritional supplement, therapeutic agent or disease preventive agent to decrease, increase or otherwise modulate cholesterol levels in a cell and/or animal.
申请公布号
WO2009073252(A3)
申请公布日期
2010.01.07
申请号
WO2008US68286
申请日期
2008.06.26
申请人
PRESIDENT AND FELLOWS OF HARVARD COLLEGE;HALPERIN, JOSE, A.;ATKAS, HUSEYIN
