| 摘要 |
Device for extruding suspension substantially comprising potato starch to form a product for frying such as a french fry, comprising a container for containing the suspension provided with at least one extrusion opening for passage of the suspension, a wall part which co-acts with the container and which is movable with a directional component toward the at least one extrusion opening, and an operating member engaging on the wall part for moving the wall part by rotating the operating member, wherein the rotation axis of the operating member is parallel to the direction of the directional component with which the wall part is movable toward the at least one extrusion opening. |
