| 发明名称 |
METHOD OF PROCESSING CHOCOLATE PRIOR TO INK JET PRINTING |
| 摘要 |
A method for printing an image on to a chocolate surface comprising first heating the surface to melt a surface layer of the chocolate and then printing the image on to the melted surface using water based food graded ink. |
| 申请公布号 |
WO2009127923(A2) |
申请公布日期 |
2009.10.22 |
| 申请号 |
WO2009IB00495 |
申请日期 |
2009.03.12 |
| 申请人 |
PALMGREN, CHRISTIAN;NORMAN, ROBERT |
发明人 |
PALMGREN, CHRISTIAN;NORMAN, ROBERT |
| 分类号 |
A23G1/00;A23G1/30;A23G1/50;A23G3/00;A23G3/28;A23L1/275;B41J2/01 |
主分类号 |
A23G1/00 |
| 代理机构 |
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