| 摘要 |
A carton is provided for holding and positioning articles for easy access. T he carton may also be used for dispensing articles that contain products such a s food and beverages. The carton includes various unique features, including a n opening feature that provides easy access to the articles, and a tilt featur e (T) that positions the articles at the front end of the carton. Also provide d is a carton blank, such as a paperboard blank, which is cut to a specific shape, and creased and scored, cut or perforated in specific areas. Methods for forming the blanks into cartons and for operating the opening and positioning features are also described.
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