| 发明名称 |
METHOD FOR INCREASE IN WINTER WHEAT GRAIN HARDNESS |
| 摘要 |
FIELD: agriculture. ^ SUBSTANCE: method consists in insertion of furolan in a dose of 4-6 g/ha one time at the end of tillering - at the beginning of booting. ^ EFFECT: invention enables to increase protein content, the ratio of coarse starch grains to fine ones and reduce fine starch grain content in the endosperma as well as improve technical quality of grain. ^ 3 tbl, 1 ex |
| 申请公布号 |
RU2370019(C2) |
申请公布日期 |
2009.10.20 |
| 申请号 |
RU20070140271 |
申请日期 |
2007.10.30 |
| 申请人 |
GOSUDARSTVENNOE OBRAZOVATEL'NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL'NOGO OBRAZOVANIJA "KUBANSKIJ GOSUDARSTVENNYJ TEKHNOLOGICHESKIJ UNIVERSITET" (GOUVPO "KUBGTU") |
发明人 |
NEN'KO NATALIJA IVANOVNA;SURKOVA ELENA VIKTOROVNA;JABLONSKAJA ELENA KARLENOVNA;GARAZHA VALENTINA VLADIMIROVNA |
| 分类号 |
A01G7/00 |
主分类号 |
A01G7/00 |
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