发明名称 CHICORY-APPLE-CHOKEBERRY BEVERAGE PRODUCTION METHOD
摘要 FIELD: food industry. ^ SUBSTANCE: invention is related to food industry, namely to coffee substitutes production. Method includes dill seeds extraction with liquid nitrogen with separation of the corresponding miscella, preparation and cutting chicory, apples and chokeberries, drying them in microwave field till residual humidity about 20% at the microwave field power providing warming of chicory and apples inside the bits till temperature 80-90C during at least an hour and frying and drying of chokeberries in microwave field till residual humidity about 20% at the microwave field power providing warming of peach refuses inside the mass till temperature 80-90C during at least an hour, frying chicory, drying apples and chokeberries till residual humidity about 5% by conventional method, mixing chicory, apples and chokeberries, impregnation of obtained mixture by separated miscella is performed with simultaneous pressure boost and depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen. ^ EFFECT: invention allows to improve organoleptic properties of the target product and exclude waste products formation.
申请公布号 RU2369222(C1) 申请公布日期 2009.10.10
申请号 RU20080125620 申请日期 2008.06.26
申请人 KVASENKOV OLEG IVANOVICH 发明人 KVASENKOV OLEG IVANOVICH
分类号 A23F5/44;A23L2/39 主分类号 A23F5/44
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