| 摘要 |
Double handle knives and attachments to convert a knife to a double handle knife are described with secondary handles able to form an angle (a) between about 20 to 70 degrees between the long axis of the secondary handle and the long axis of the blade in a plane at about right angles to the blade. Embodiments describe fixed, rotatable, and indexable means for the angle of attachment of the secondary handle to the blade. Embodiments further describe reversible and permanent means of attachment. The placement of the secondary handle at the angle described allows for the optimal positioning of the hands for both controlling and assisting with the cutting of foods and other items.
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