| 摘要 |
FIELD: food production process. ^ SUBSTANCE: onions are cut, blanched and chopped. Beef and pork raw tallow are sliced and chopped. White bread is soaked in drinking water and chopped. The listed ingredients are mixed with salt and hot black pepper to obtain a cutlet mass. The mass is formed, coated with wheat white bredcrumbs and fried in melted fat to make cutlets. Sugar beans and herbs are cut and frozen. The listed ingredients are mixed with table salt without oxygen access. The rissoles, obtained mixture and melted fat are packed, then sealed and sterilised. ^ EFFECT: enhanced digestibility. |
