| 摘要 |
A cooking container and a manufacturing method thereof are provided to prevent separation of a magnetic layer and to maintain high thermal efficiency by forming a first metal layer having a melting point of 300~600‹C. A manufacturing method of a cooking container includes a step for forming a main body including a bottom surface and a side surface(113), and a step for forming a first metal layer(15). Alloy has a melting point of 300~600‹C. The first metal layer is heated. A magnetic layer(17) is formed by spraying a magnetic metal on the first metal layer. A second metal layer(19) is formed by spraying the same metal on the magnetic layer. The heating temperature of the first metal layer corresponds to the melting point of the first metal layer. |
