Preparing Method for a pulverulent body composition of pH-dependent bacteriocin to inhibit post-acidification of yogurt,申请号KR20070065238-传众专利搜索

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发明名称	Preparing Method for a pulverulent body composition of pH-dependent bacteriocin to inhibit post-acidification of yogurt
摘要
申请公布号	KR100912035(B1)	申请公布日期	2009.08.12
申请号	KR20070065238	申请日期	2007.06.29
申请人		发明人
分类号	A23C9/123;A23C9/12	主分类号	A23C9/123
代理机构		代理人
主权项
地址

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