| 摘要 |
A device for processing foodstuffs in accordance with an embodiment of the present disclosure includes an upper part, a drive mechanism and a lower part with a working container, in which a working unit can be manually driven and made to rotate by means of the drive mechanism. The drive mechanism includes a tractive cable drive and is operatively connected to the working unit by means of a releasable torque-coupled connection. The drive mechanism also includes a primary and secondary drive unit, which are operatively interconnected by means of a gear in such a way that a transmission ratio of between 1:1.5 and 1:4 and preferably between 1:1.8 and 1:1.9 is achieved. The primary and secondary drive units are axially parallel and dimensioned in such a way that at least one of the drive units intersects the rotational axis of the other respective drive unit. Despite the transmission ratio achieved, the dimensions of the drive mechanism can be kept small, allowing said mechanism to be housed without any problems in the upper part. The non-employment of two continuous axes, the eccentric arrangement of the drive wheel axis and the use of a drive wheel with inner gearing allow an axial wheel for indirectly driving the drive unit to be mounted on the central axis of the device in a preferred embodiment and the transmission to be achieved by the larger drive wheel, without causing the space required in the upper part next to the axial pin to increase by the diameter of the drive wheel.
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