ANTI-THROMBOTIC COMPOSITION INCLUDING SPIRULINA EXTRACTS

摘要

A spirulina extract having anti-thrombotic activity is provided to ensure the anti-thrombotic activity relating to the intrinsic pathway and prevent cardiovascular diseases such as cerebral hemorrhage, cerebral infarction, myocardial infarction, arteriosclerosis, coronary arteriosclerosis. An anti-thrombotic composition comprises a spirulina extract as an active ingredient. A method for producing the spirulina extract comprises: a step of putting dried spirulina and water in an extractor and adjusting at 35-60 °C and pH 7.0-9.0; a step of adding cell wall lysis enzyme and extracting for 30 minutes to two hours; a step of adding protease and extracting for 30 minutes to two hours; a step of heating at 100°C for 10-30 minutes and deactivating the enzyme while extracting; and a step of cooling and removing remnants through filtering or centrifuging.