| 摘要 |
FIELD: food products. ^ SUBSTANCE: vodka contains water-alcohol liquid based on rectified ethanol "Extra" and/or "Lux" and drinking rectified water, aroma spirit of goose-tongue, 65.8% sugar syrup, complex food additive "Lar-M" and lemon essential oil with following components concentration on 1000 decalitres of end product. aromatic spirit of goose-tongue 0.9-50.0 litres, lemon essential oil 1:100 1.1 - 1.9 litres, 65.8 sugar syrup 5.0 - 13.5 litres; complex food additive "Lar-M" 0.1-10.0 kg; rectified ethanol "Lux" and drinking rectified water - according to blending with alcoholic content 40%. Vodka is clear, has mild fresh taste, has vodka aroma with almost inaudible freshness of frosty morning. ^ EFFECT: improved organoleptical characteristics, increased biological activity and expanded range of vodkas. ^ 2 cl, 9 ex |
